Nothing beats the aroma of warm apple crumble cake filling your kitchen on a lazy Sunday morning. This classic dessert is a favourite among many and is perfect for any occasion. This recipe is quick and easy to make, and you can customize it according to your taste. Looking for a delicious dessert to enjoy during fall? Try our easy-to-follow Apple Crumble Cake recipe that’s sure to impress your taste buds!
Apple crumble cake is a perfect way to use up any extra apples you may have lying around in your kitchen. The combination of sweet and tart apples with a buttery and crumbly topping is simply irresistible. This recipe is so easy to make that even if you’re not an experienced baker, you can still impress your friends and family with a delicious homemade dessert.
If you’re feeling adventurous, you can experiment with different variations of this recipe. For example, you can add some chopped nuts or raisins to the batter for some extra texture and flavor. You can also try using different spices in the crumble topping, such as nutmeg or ginger, for a more unique taste.
In conclusion, apple crumble cake is a classic dessert that is loved by many. It’s easy to make, versatile, and delicious. Whether you’re looking for a quick and easy dessert to make for your family or you’re hosting a dinner party, this recipe is sure to impress. Give it a try and see for yourself how delicious it can be
This Apple Crumble Cake is delicious served warm with a scoop of vanilla ice cream or a dollop of whipped cream. It’s the perfect dessert to enjoy on a chilly fall day with a hot cup of coffee or tea.
In addition to being a tasty dessert, this recipe is also easy to make and requires only a few basic ingredients. Plus, it’s a great way to use up any apples you may have on hand before they go bad. If you’re looking for an easy and delicious fall dessert recipe, this Apple Crumble Cake is definitely worth trying. It’s sure to become a family favorite and will leave your taste buds wanting more!So why not give it a try and let us know how it turns out? We’d love to hear your thoughts and feedback on this delicious dessert.This recipe for Apple Crumble Cake has been super popular with my followers on Youtube and has incredible reviews so highly recommend looking at those! You can find the video for this recipe below:
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Apple Crumble Cake
Apple crumble cake of your dreams, with tons of apples and the best crumb topping ever!
Ingredients
- Cake:
- 3/4 cup flour
- 1/3 cup sugar
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp cinnamon
- 1/3 cup milk
- 1 egg
- 1/3 cup oil
- Apples:
- 2 diced apples
- 1/4 cup brown sugar
- 1/4 tsp cinnamon
- Crumb:
- 1/3 cup brown sugar (packed)
- 1/3 cup sugar
- 3/4 cup flour
- 1/3 cup rolled oats
- 1/2 tsp cinnamon
- 1/3 cup melted butter
Instructions
- Preheat your oven at 180°C on bake.
- Add flour, baking powder, baking soda, cinnamon and sugar into a bowl and whisk to combine.
- Create a well in the centre of the dry ingredients and then add in eggs, oil, and milk.
- Fold mixture together being cautious not to over mix.
- Dice two apples and place them in a bowl. Add cinnamon, 1/4 cup of brown sugar and mix well. Set aside.
- Add rolled oats, cinnamon and remaining brown sugar, cinnamon, and semi-melted butter together and mix well to form a crumble.
- Add cake batter to the lined cake tin first, followed by the apple mixture, and top it with the crumble.
- Bake in the oven for 30-35 minutes or until the cake becomes slightly golden on top and a skewer and be inserted and removed clean.
It’s not a ‘Full Written Recipe’ if it had the ingredients but not the method.
Looks good but what size pan and oven temperature..? Can this be doubled?
You do t tell the temp or how long to cook it for in the printed recipe.
Thanks Rebecca – I will amend this 🙂
Hi, do you have measurements in metric?